FoodResourceSkillingConsume
Restores large health, boosts regeneration, and grants temporary sea affinity.
StackableConsumableEquipped
Bonuses
- Health
- 90
- Regen Rate
- 2
- Sea Affinity
- Yes
Tier III · Rare
Lobster SoupFood
Pale coral-colored broth hides chunks of lobster tail and root vegetable under a slow-rising film of butter, the whole bowl served so hot that the spoon fogs briefly against the rim. First taste is sweet, second taste is briny, third is whichever memory the cook accidentally filed into the stock.
FoodTypeAlso resource, skilling · Consume action
RareRarityTier III
520 $KHashValue
2.5 kgCarry1×1 — 1 cell · does not stack
6Level req.120s cooldown
Entry
Item
Lobster Soup is a delicacy of warmth and memory. Cooked low and long, this dish not only restores major health, but also boosts regeneration and links the consumer briefly to the rhythm of the tides.
Best enjoyed in silence or after battle, be sure to catch more lobsters
- Restores 90 health
- Boosts regen rate by 2x
- Grants temporary sea affinity
- Cooldown: 120 seconds
- Created using Lobster, Sea Broth Concentrate, and Spirit Root
- Eating this near water increases buff duration by 20%
- Often used to calm trauma after sea-related events
“The soup tasted like home… even though I’ve never lived in the ocean.”
- Journal scrap, post-shipwreck survivor
It’s said the soul of the lobster remains in the broth and it remembers.
Credit
Section titled “Credit”
Steam Rises
The soup shimmers with ocean memory.
DevLog
Section titled “DevLog”- 05/30/2025 - Lobster Soup added as premium healing food with regeneration, sea traits, and lore-driven effects
Spoilage
Section titled “Spoilage”Left too long, it spoils into Rotten Food.
Mechanics
How it works
Crafting, equipment, and effects declared on this entry.
Consumption
- Perishable
- 86400s shelf life
- Spoils into
- Rotten Food
Chronicle
Lore
Simmered overnight in the back of the harbor-road inn by a cook who has never once allowed a visitor into her kitchen, over a stock that has been refreshed rather than restarted for the better part of a decade. The rare roots come up from the tidal flats at the lowest spring tides, and the inn's regular forager will not disclose which bed she harvests. Bowls are served with a slice of dark bread and the explicit understanding that refills will be considered, not promised.
Prepared using ancestral cooking methods, this soup connects landfolk to ocean memory. Served in coastal shrines and submarine kitchens alike. Art by KBVE Pixel Workshop.